Namul Style Broccoli and Dried Sardines

Namul Style Broccoli and Dried Sardines

A Korean style vegetable dish full of calcium and vitamins.

Cooking time
10 minutes
Calories
61kcal
Sodium
0.1g
  • Nutrition facts are for one serving.

Ingredients(Servings: 4)

Ingredients(Servings: 4)

1 bunch

1/3 tsp

1 clove

15 g (0.5 oz)

1 tbsp

Directions

  1. Break the broccoli into bunches.
  2. Boil some salt, the broccoli and garlic. When they are well cooked, pour out the water, add in dried sardines and sesame seed oil, and lower heat. Mix in the sardines while removing the moisture. Depending on how salty the sardines are, lightly sprinkle on some salt.

Cooking Basics

Garlic - thinly sliced

Cut the garlic clove with the skin removed vertically in two. Then use the heel of the knife to remove the core and thinly slice.


Instagram

Post your creation!

Kikkoman Global (@kikkoman_global)

is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!

Related Ingredients

Recently Viewed