Japanese-Style Hot Broccoli Salad
Enjoy this flavor and crunch while it's hot!
10min
73kcal
394mg
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
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Heat the sesame oil in a fry pan and pan-fry the chirimenjako until crispy. Add in the ground sesame seeds and (A), then remove from the heat.
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Divide the broccoli into florets, peel the stems, chop into small chunks and boil.
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Arrange the freshly boiled broccoli in small bowls, and sprinkle on (1).
*If (1) has cooled before step (3), feel free to quickly reheat over low heat.
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