Japanese-Style Hot Broccoli Salad
Eat it while it's hot!
10 minutes
83kcal
0.5g
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
-
Heat the sesame oil in a frying pan and cook the sardines until crispy.
Add in the grated sesame seeds along with (A) and remove from the heat. -
Break apart the broccoli, peel the stems, chop into small chunks and boil.
-
Pile the boiled broccoli in a small bowl, and dress with (1).
*In the case (1) has cooled before step (3), quickly reheat over low heat before applying.
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