Spinach and Bell Pepper with Ground Sesame Seeds

Spinach and Bell Pepper with Ground Sesame Seeds

Easily prepare this colorful vegetable dish in the microwave

Cooking time
5min+
Calories
32kcal
Sodium
236mg
  • Nutrition facts are for one serving.
  • Time to cool is not included in the cooking time.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

120 g (4.2 oz.)

40 g (1.4 oz)

(A)

1/2 tsp

1 & 1/2 tsp

Directions

  1. Cut the spinach into 3 cm (1.2 in.) lengths.
  2. Cut the bell pepper into wedges.
  3. Place (1) and (2) into a lidded microwave-safe container and heat for 2 minutes at (600W), remove into cold water. Once cooled, drain well.
  4. Pour (A) into (3) and mix together well to dress all ingredients.

Cooking Basics

Bell peppers - removing seeds

Cut the bell pepper in half, fold the stem and then remove the seeds with your fingers. This is an easier and less wasteful method than using a knife.

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