Yuzu-Flavored Grilled Sawara
A healthy, tasty addition to lunchboxes
20min
160kcal
551mg
- Nutrition facts are for one serving.
Ingredients(Servings: 2)
Directions
-
Cut the sawara fillets in half.
-
Combine (A), add the yuzu and marinate (1) for about 10 minutes.
-
Drip excess marinade off the sawara and grill. Flip over and place one yuzu slice each on top of each half-fillet. Remove once well-browned and serve.
Featured Contents
The Delicious Secret of Salt Reduction with Kikkoman Soy Sauce
For those who want to reduce salt intake without sacrificing deliciousness, soy sauce helps create satisfying, well-seasoned dishes
Post your creation!
Kikkoman Global (@kikkoman_global)
is posting Kikkoman Recipes.
If you made this recipe, please post it with the hashtag #KikkomanLife
We love to see your creations on Instagram!
Share this Recipe
