Simmered and Glazed Sweet Potatoes

Simmered and Glazed Sweet Potatoes

Richly flavored with a delightful taste

Cooking time
20 minutes
  • Nutrition facts are for one serving.

Ingredients(Servings: 2)

Ingredients(Servings: 2)

200 ml (1 US cup)



  1. Peel the sweet potato from place to place, then chop into small pieces and quickly rinse in water.
  2. Add the sweet potatoes (1) and soup stock to a pot and cook over medium heat for 10 minutes.
    When the liquid has been reduced, add (A) and cook until the sweet potatoes are glazed.

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