Celery is a vegetable with a fresh aroma that can be eaten raw or used in soups and stir-fries. It is a good source of potassium and dietary fiber.
Celery Recipes
Japanese Style Bacon Pot-au-feu
30min
100kcal
400mg
Simmered Broccoli and Scallops
25min
216kcal
600mg
Beef Stew
60min
522kcal
1200mg
Ketchup Beef Kinpira
10min
210kcal
300mg
Clam Chowder
25min
303kcal
900mg
Pork and Assorted Vegetable Hot Pot
30min
212kcal
700mg
Fried Shrimp Spring Rolls
15min+
162kcal
354mg
Chinese-Style Chopped Squid
20min
189kcal
600mg
Spaghetti with Meat Sauce
20min
605kcal
1000mg
Celery and Carrot Salad
10min+
30kcal
315mg
Pork and Celery with Fried Noodles
20min+
325kcal
700mg
Curried Squid and Celery
20min
179kcal
600mg
Chinese Style Liver and Vegetable Salad
20min
97kcal
800mg
Easy Simmered Chicken and Vegetables
20min
455kcal
1000mg
Chicken and Vegetable Curry
20min
358kcal
600mg
Trough Shell Salad
10min
131kcal
1100mg
Bread Salad
10min
209kcal
600mg
Mixed Beans and Shrimp Salad
10min
153kcal
500mg
Beef and Vegetable Rice Vermicelli
20min+
385kcal
700mg
Mixed Pickles
15min+
153kcal
400mg
Squid and Celery with Noodles
10min
133kcal
669mg